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The gift card
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15€
O Lavrador | Menu Menu — O Lavrador

Good afternoon.
Welcome to O Lavrador.

Lunch & Dinner Menu

APERITIF

COUVERTS

Homebaked Bread Basket

4.0 €

Mixed Olives

1.5 €

Tuna Paté

2.0 €

Red Pepper and Walnut Muhammara

4.0 €

Soft Portuguese Cheese

4.0 €

Butter with Ria Formosa Salt

1.0 €

STARTERS

Aromatic Crispy Duck Leg

12.5 €

Cucumber, Spring Onion, Chinese Pancakes, Blackberry Teriyaki

Curried King Prawn Cocktail

12.0 €

Fresh Mango, Granny Smith Apple, Cashew Nuts

Broccoli Tempura

9.0 €

Cajun Spices, Baconnaise, Algarvian Orange Salad (v.opt/vg.opt)

Twice Baked Three Cheese Soufflé

12.0 €

Cheddar, Parmesan and Blue Cheese, Red Onion Marmalade (v)

Garlic Mussel Vol-au-Vent

11.0 €

Leeks, Dill, Vinho Verde and Cream

Soup of the Day

6.0 €

Yorkie Dip

14.0 €

Four Mini Yorkshire Puddings, Minced Beef and Onion, Horseradish Cream (good to share)

MAINS

Katsu Chicken Salad

19.0 €

Panko Breaded Chicken Breast, Dressed Carrot, Onion and Green Bean Salad, Curry Sauce

Duroc-Breed Pork

25.0 €

Confit Pork Belly and Honey Glazed Fillet, Carrot Puree, Creamed Potato, Green Beans, Cider Jus and Crackling

Irish Salt-Chamber Aged Steak - Sirloin

Sirloin 30.0 €

Ribeye 32.5 €

Fried Onions, Rocket, Handcut Chips and Béarnaise Sauce (Pepper Sauce instead +2)

Scampi and Chips

17.5 €

Our own King Prawn "Scampi", Handcut Chips, Salad and Tartare Sauce

Grass Fed Irish Lamb

35.0 €

Lamb Cutlets, Slow Braised Shepherd's Gratin, Broccoli and Garden Peas, Mint Jus

Caramelised Cauliflower Risotto

17.0 €

Toasted Yeast and Cashew Nut "Parmesan", Truffle Oil (vg.opt)

Please also ask about our Daily Fish Specials.....

BURGERS and SANDWICHES

O Lavrador Burger

17.0 €

Irish Angus Beef Patty, Cheddar and Blue Cheese, Fried Onions, Baconnaise, Tomato, Gherkins and Iceberg Lettuce, Brioche Bun and Hand-Cut Fries

Hash Brown Burger

14.0 €

Cheddar Cheese, Garlic Mushrooms, Pickles & Slaw, Tomato, Iceberg, Toasted Bun, Sweet Potato Fries (v/vg.opt)

Monsieur Beouf

18.0 €

Salt-Chamber Aged Irish Steak on a Pinsa Bread Sandwich, Garlic Mushrooms, Creamed Camembert, Rocket, French Onion Dip, Handcut Chips

EXTRAS Handcut Chips / Sweet Potato Fries/Salad/Vegetables

Fish Friday Example Menu

Large Beer Battered Cod

17.5 €

Our Cod is Wild and Sustainably Caught - MSC Certified coated in our Signature Heineken Batter and cooked in Premium Vegetable Oil served with our Homemade Handcut Chips, Tartare Sauce and either Mushy Peas or Curry Sauce

Upside Down Fisherman's Pie

22 €

Cod, King Prawns and Mussels in White Wine and Cream with Garden Peas and Cheddar Mash

Seared Tuna Steak

28 €

New Potatoes, Fried Onions, Red Pepper Salad

Sunday Roast Example Menu

SUNDAY LUNCH

Mixed Olives

2.00 €

Tuna Paté

Soft Portuguese Cheese

4.00 €

Basket of Home baked Bread

4.00 €

Starters

Butternut and Carrot Soup with Lemongrass, Chili, Lime Leaf and Coconut

6.00 €

Bruleed Goat Cheese, Raspberries, Balsamic and Pistachio

9.5 €

Three Cheese Souffle with Onion Jam

11.00 €

Three Ria Formosa Oysters Baked with Sauce Mornay and Presunto

12.00 €

Curried King Prawn Cocktail with Mango, Apple and Cashew Nut

12.00 €

Mains

Roast Sirloin of Black Angus Beef, Yorkshire Pudding, Horseradish Sauce, Creamy Mash, Dripping Roasties and Gravy

18.00 €

Half Roast Chicken, Herb and Onion Stuffing, Yorkshire Pudding, Creamy Mash, Dripping Roasties and Gravy

16.00 €

Slow Roast Leg of Lamb, Yorkshire Pudding, Garden Mint Sauce, Creamy Mash, Dripping Roasties and Gravy

17.00 €

Roast Pork Belly, Herb and Onion Stuffing, Apple Sauce, Crackling, Yorkshire Pudding, Creamy Mash, Dripping Roasties and Gravy

16.5 €

Whole Butter Roast Partridge, Crispy Prosciutto, Stuffing, Yorkshire Pudding, Creamy Mash, Dripping Roasties and Gravy

22.5 €

Upside Down Fisherman's Pie with Cod, King Prawns and Mussels

20.00 €

Mushroom Suet Pudding, Yorkshire Pudding, Roasties, Creamy Mash, Vegetable Gravy

14.00 €

Extras

Cauliflower Cheese

5.00 €

Market Menu

Wednesdays and Thursdays at Lunch

Glass of Fizz on Arrival

Homemade Bread and Butter, Olives, Tuna Pâté and Muhammara

24h Stewed Ox Cheek Lasagna

Whole Scampi with Chips, Salad and Tartar Sauce

Wild Mushroom Risotto, Truffle Oil and Parmesan

Caramelized Pineapple, Mango Sorbet

Chocolate and Walnut Sundae

28 euros

3D/Images for illustrative purposes only.

Decree-Law No. 10/2015 of 16-01-2015:
No dish, food product or drink, including the couvert, may be charged if not requested by the customer or if unused by the customer.
VAT at the legal rate included.
If you have a food allergy or intolerance, please let a member of staff know. Prices in Euros.

Livro de Reclamações

Under 18s are not allowed to consume alcohol.

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